1/3 cup canned pumpkin puree
1/4-1/2 cup milk
1/4 tsp. vanilla
1/2 tsp. cinnamon
1/16 tsp. ground cloves
1/16 tsp. nutmeg
2 tablespoons brown sugar
2 cups vanilla ice cream
1-2 graham crackers (Add more crackers as you drink the shake)
Put everything but the graham crackers into the blender. Start with 1/4 cup milk and slowly add more if needed to make the blender process it all. Sprinkle cruched graham crackers on top before serving.
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